• 4 cups mixed berries (strawberries, blueberries, raspberries, blackberries)
• 1/2 cup granulated sugar
• 1 tablespoon lemon juice
• 1 teaspoon vanilla extract
• 1 cup all-purpose flour
• 1/2 cup rolled oats
• 1/2 cup brown sugar
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• Vanilla ice cream (optional, for serving)

Instructions:

Prepare the Berries:

• Preheat the oven to 375°F (190°C).
• In a large bowl, combine the mixed berries, granulated sugar, lemon juice, and vanilla extract. Toss until the berries are evenly coated.

Make the Topping:

• In a separate bowl, mix together the flour, rolled oats, brown sugar, baking powder, and salt.
• Stir in the melted butter until the mixture becomes crumbly.

Assemble the Cobbler:

• Transfer the berry mixture to a greased 9×13-inch baking dish.
• Evenly sprinkle the crumbly topping over the berries.

Bake:

• Bake in the preheated oven for 35-40 minutes, or until the topping is golden brown and the berries are bubbly.

Serve:

• Let the cobbler cool slightly before serving. Top with a scoop of vanilla ice cream if desired.

This mixed berry cobbler is a perfect sweet treat to celebrate the end of summer. The combination of juicy berries and a crunchy topping makes it an irresistible dessert for any occasion. Enjoy with loved ones and savor the last taste of summer!